Diet and Multiple Sclerosis
Multiple sclerosis, a chronic inflammatory disease in young and middle-aged adults, is one of the leading causes of non-traumatic disability in adults.
Multiple sclerosis, a chronic inflammatory disease in young and middle-aged adults, is one of the leading causes of non-traumatic disability in adults.
The aggregation of the neuronal protein alpha-synuclein (alpha-syn) is a key feature in the pathology of Parkinson's disease (PD). Alpha-syn aggregation has been suggested to be induced in the gut cells by pathogenic gut microbes such as Desulfovibrio bacteria, which has been shown to be associated with PD.
Multiple sclerosis (MS) is a chronic progressive disabling disease of the central nervous system (CNS) characterized by demyelination and neuronal injury.
Younger people who suffer stroke or intracerebral hemorrhage have about a three- to fivefold increased risk of being diagnosed with cancer in the next few years, new research shows (JAMA Netw Open. Published online March 28, 2023).
A magnesium-rich diet has been linked to better brain health, an outcome that may help lower dementia risk (Eur J Nutrition. Published online March 10. 2023)
Systemic immunity supports lifelong brain function.
Increasing intake of folate and vitamin B6 beyond recommended daily levels offers no protective benefit against Parkinson's disease (PD), a new study shows.
A common chemical that is used in correction fluid, paint removers, gun cleaners, aerosol cleaning products, and dry cleaning may be the key culprit behind the dramatic increase in Parkinson's disease (PD), researchers say.
Vitamin D supplementation has the potential to be a viable dementia prevention strategy, especially when initiated early, new research suggests (Alz Dement Diagn Assess Dis Monit. Published online March 1, 2023.).
Any amount of exercise in middle age is associated with better cognition in later life, new research suggests ( Neurol Neurosurg Psychiatry. Published online February 21, 2023. Full article).