A recent study published in Neurology® Clinical Practice suggests a potential association between acid-reducing drugs and heightened risks of migraine and severe headaches.

A new study reveals a strong correlation between diet and brain health. Analyzing dietary data and health indicators from 181,990 UK Biobank participants, the study found that a balanced diet is crucial for cognitive function, mental well-being, and brain structure.

Researchers from the Nuffield Department of Clinical Neurosciences at the University of Oxford have analyzed data from participants in the UK Biobank to show that diabetes, traffic-related air pollution, and alcohol consumption are the most harmful factors out of 15 modifiable risk factors for dementia.